Happy hours is served at the bar only and cannot be booked.
Sunday to Thursday: 4:30pm to 7pm
Friday and Saturday: 4:30pm to 6pm
Happy hour menu
Baguette et beurre
Bread and butter
6
Beignet d'haricot vert*
Fried green beans tempura, tomato-basil aioli*
10
Beignet de champignons*
Mushroom tempura, tomato-basil aioli*
10
Croustillant de Reblochon
Warm and crispy phyllo dough stuffed with reblochon cheese, baby gem greens, honey, apple cider vinaigrette**
13
Escargots à l'ail et Pastis**
Burgundy snails, garlic and parsley butter**
11
Crevettes au citron vert**
Seared lime infused shrimp, risotto cake, arugula pesto**
15
Terrine de porc et pistaches**
House made pork and pistachio pâté, pickled vegetables, Dijon mustard**
13
Travers de porc à la moutarde
Pork baby back ribs, sweet potato mousseline, violette de brive moutarde sauce
16
Raviolis aux champignons
Homemade mushroom ravioli, white truffe oil, parmesan, port and mushroom sauce
15
Poitrine d’agneau à la merguez
Braised lamb belly stuffed with merguez and harissa, bell pepper compote, garlic gremolata
20
Moules marinières
Saltspring Island, B.C. Canada mussels, garlic, parsley butter and white wine
18
Side of fries*
5
Side of truffle & parmesan fries*
10
Assiette de fromage
Bleu d'Auvergne, Montboissier, Camembert, Brillat Savarin, Reblochon
One 8 | Two 12 | Three 14
Split charge
3.5
Happy Cocktails
Tequila mockingbird
Tosco Blanco Tequila, Orange Curaçao, Lime Juice, Passion Fruit and Raspberry Purée, Habanero Bitters
12
Cucumber gimlet
Hendricks Gin, Giffard Elderfower Liquor, Ginger Syrup, Muddled Lime, Cucumber
13
Huckleberry bourbon
Benchmark Bourbon, Lemon, Infused Agave-Maple-Huckleberry Nectar
13
Months of "ber"
Xicaru Mezcal, Aperol, Lime Juice, Homemade Cinnamon Simple, Star Anise
14
Spiced Pear mule
Pinnacle Vodka, Pear Purée, Lime Juice, Ginger Syrup, Autumn Spices, Ginger Beer
12
Happy beers
Boont daylight amber
USA /Amber / 5.8%
Hints of sun toasted grain, toffee, noble hop aromas
7
Almanac true Kölsch
California / Lager / 5% German, Kölsch-style ale, crisp, light, touch of citrus and honey
9
Kronenbourg 1664 blanc
France / Witbier / 5%
Light citrus aroma with a touch of sweet coriander
9
Delirium tremens
Belgium / Strong Pale Ale / 8.5%
Round, long lasting fnish, dry-bitter aftertaste
11
Happy Wines
Red
Beaujolais-Village
Gamay, France, Beaujolais
13
Pals, Domaine des Homs
Syrah-Grenache, France, Minervois
13
Petite Marine
Merlot, Bordeaux, Entre-Deux-Mer
13
Serial
Cabernet, California, Paso Robles
12
Ch. du Théron
Malbec, France, Cahors
14
Le P’tit Domaine
Cabernet Franc, France, Loire Valley
13
White
Anjou Blanc
Chenin Blanc, France, Anjou
12
Fess parker
Riesling, California, Santa Barbara
12
Storypoint
Chardonnay, California, Russian River Valley
12
Schlumberger, Les Princes Abbes
Pinot Blanc, France, Alsace
12
Rosé
Petite Marine
Cabernet rosé, France, Entre-deux-Mers
13
Champagne A Chauvet
Chardonnay, France, Champagne
17
Crément de Bourgogne rosé
Pinot Noir, France, Burgundy
15
Spirits
Pinnacle Vodka
8
New Amsterdam Gin
8
Concere Bourbon
8
Old Overholt Rye
8
Tosco Blanco Tequila
8
** Dish containing nuts